When we set out to create Devil�s Share American Whiskey, we refused to sacrifice quality in favor of expedience. After all, our goal was to craft the smoothest whiskey possible. So we began with pure brewer�s malt. We distilled in small batches to give us precise control over purity. Then we aged Devil�s Share in virgin, heavily charred American oak barrels. The result is an award-winning, distinctly sweet whiskey, rich in woody caramel and vanilla notes backed by hints of cinnamon, cardamom and licorice.